Saturday, November 24, 2012


So, now that you've spent 1 week preparing for Thanksgiving, 6 hours cooking that bird and 30 seconds eating it! It's time to give your body a break and The Foodie Girls are here to HELP!

For the next couple of days The Foodie Girls will be posting healthy juice blended drinks and smoothies as a healthy break for your digestive system. You are welcome digestive systems reading this blog.


Make sure to look annoyingly cute when you drink it, like this girl. -------------------->

1 comment:

  1. Most Thanksgiving turkeys are loaded down with a bread-based blend and simmered. Sage is the customary herb added to the stuffing, alongside cleaved celery, carrots, and onions. Different fixings, for example, cleaved chestnuts or other tree nuts, disintegrated frankfurter or bacon, cranberries, raisins, or apples, might be added to stuffing. In the event that this blend is set up outside the winged creature, it might be known as dressing

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“There is no sincerer love than the love of food.” - George Bernard Shaw